Eat My Sazón, OK!
All the hard work has been done for you.
OK Cuban Sazón is not only good enough to replace and eliminate chef duties, its revolutionized Sofrito as equal in a jar or better than making a Sofrito marinade at home. The aging process adds more flavor through marination but the key was keeping the traditional look and taste of Sofrito with vegetables pieces left intact and cut in normal pieces not mashed or liquified like you'll typically find in products that hide what’s really inside or just mimic this food category because they all use preservatives not like ours, so as we say, eat my sazón OK!
OK Cuban Sazón no solo es lo suficientemente bueno para reemplazar y eliminar los deberes del chef, sino que revolucionó el Sofrito como igual en un frasco o mejor que hacer el Sofrito en casa. El añejamiento agrega más sabor a través del marinado, pero la clave fue mantener el aspecto y el sabor tradicionales del sazón en un estilo de sofrito con los trozos de vegetales intactos, no se machacan ni se licuan como normalmente se encuentran en los productos que simplemente imitan esta categoría de alimentos. porque todos usan máquinas, no hechas a mano como las nuestras, así que como decimos, come mi sazón OK!
Todo el trabajo duro se ha hecho por ti.
HEALTHY HISPANIC FOODS
The inspiration behind this product was out of the necessity of wanting a healthier and tastier eating choice for Hispanic food without artificial colors or chemical preservatives. The powders only mimic this old traditional taste of real fresh made Sofrito, The answer was going back in time to an old fashion “Handmade” style Cuban Sofrito that taste so delicious you will never use the powder form again. It’s got the perfect blend of flavors to compliment any protein from fish to chicken or pork even on rice salads or on eggs, make the perfect cream cheese party dip. This authentic Cuban Sofrito can be eaten right from the jar because it’s concentrated vegetables with solid substance not powders or a watered down cooking souse. Our 16oz jar of concentrated flavor can serve up to 16 meals because a little goes a long way, typically one spoonful per pound of any meat without complications to enjoy a five star taste.
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Extra Virgin Olive Oil, Roasted Green Bell Pepper, Roasted Red Bell Pepper, White Onion, Garlic, Cilantro, Spices.
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Central Florida
Margaritaville RV Resort & Cabanas
361 Denton Ave.
Auburndale Fl 33823
Ph. 863-455-7335
Floriday Keys
in Marathon Key Sweet Savannah’s8919 Overseas Hwy 33050
Come meet the owners and sample some.Wednesday’s 10-2pm
Sugar loaf Farmers Market
17075 Overseas Hwy
Upper Sugar Loaf Key Fl 33042
Thursday’s 2-7pm
Truman Water front Market
Weech Way
KEY WEST FL 33040
Friday’s 1-6pm
San Pablo Church Farmers Market
550 122nd street
Marathon Key Fl 33050
Saturday’s 9-2pm
Boondocks Open Air Market
27205 Overseas Hwy 33042
Sunday’s 9-2pm
Pinecrest Gardens Farmers Market
11000 SW 57Ave Red Road Miami Fl 33156 Ph. 305-669-6990. 9-2 pm
SAVORY, ZESTY, AND OH-SO-DELICIOUS!!!
Make the perfect Picadillo by adding ground beef, tomato sauce, olives, raisins and...
Our Cuban Marinade!!!
Picadillo is a traditional Cuban dish that usually consists of ground beef simmered with, tomatoes, raisins, olives, and our marinade. It is often served over rice and can be accompanied by fried plantains or avocado slices.